Customization: | Available |
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Certification: | FDA, HACCP |
Assay Method: | HPLC, UV |
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Neutral protease is extracted from Bacillus subtilis by fermentation, so also known as Bacillus subtilis neutral protease or serratipeptidase, belongs to a kind of endonuclease, can be used for a variety of protein hydrolysis treatment, at a certain temperature, PH value, can hydrolyze large molecules of protein polyamino acids and other products, forming a unique hydrolysis flavor
Product name | Neutral protease |
CAS | 9068-59-1 |
Apperance | yellow brown Powder |
Specification | 100,000 u/g- 600,000 u/g Liquid 100,000 u/g-200,000u/g |
Shelf time | 2 years,keep away sunlight, keep dry |
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Items | Specification | Result |
Neutral protease | 10000U/g | Conforms |
Organoleptic | ||
Appearance | Fine Powder | Conforms |
Color | yellow brown Powder | Conforms |
Odor | Characteristic | Conforms |
Taste | Characteristic | Conforms |
Physical Characteristics | ||
Particle Size | NLT 100% Through 80 mesh | Conforms |
Loss on Drying | <=12.0% | Conforms |
Ash (Sulphated Ash) | <=0.5% | Conforms |
Total Heavy Metals | ≤10ppm | Conforms |
Microbiological Tests | ||
Total Plate Count | ≤10000cfu/g | Conforms |
Total Yeast & Mold | ≤1000cfu/g | Conforms |
E.Coli | Negative | Negative |
Salmonella | Negative | Negative |
Staphylococcus | Negative | Negative |
Plant proteolytic hydrolysis: decomposition of protein into peptides and free amino acids, hydrolysis degree of more than 55%, AN dry content of more than 4.5g/100g
Food field: reduce the wet gluten degree of dough, the color is pleasing to the eye and has a sense of oily gloss, improve the loose and crisp
Feed processing: improve feed utilization and reduce costs, increase appetite, and promote animal growth
product name | specification | product name | specification |
PAPAIN | 0.05m -2m u/g | Acid Protease | 0.05m-1m u/g |
Neutral protease | 50t -800 t u/g | Alkaline Protease | 0.05m -1.60m u/g |
Bromelain | 0.05m -1.3m u/g | Pancreatin | 4000 u/g |
TRANSGLUTAMINASE | tailored version | LACTASE | LACTASE |
LIPASE | 20,000 u/g | PEPSIN | 10000NF |
TRYPSIN/chymotrypsin | 2500USP | DIGESTIVE ENZYME | complex enzyme |
YEAST EXTRACT ENZYME | complex enzyme | DEAMINASE | 7,000-40,000 u/g |
BISCUIT ENZYME | complex enzyme | BLEND ENZYME | complex enzyme |
Invertase | 10,000-60,000 su/g | Nattokinase | 10,000~20,000u |
Weight | Packing method |
1kg | bag/kg, box outside (double plastic bag + Aluminum foil bag inside) |
10kgs,25kg or more | by Drums or carton (3 layers plastic bag inside) |
Weight | Delivery mothod | Delivery time | Destination |
1kg-25kgs | EMS,DHL,UPS,Fedex,TNT | 3-7days | Door to door |
25kgs-100kgs | DHL,FedEx,by Air | 3-7days | Door to door (to Airport by Air) |
more than 100kgs | by Air | 3-7days | Door to Airport |
by Sea | 10-35days | Door to port |