| Customization: | Available |
|---|---|
| CAS No.: | 133876-92-3 |
| Formula: | C20h23bcl2n2o9 |
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Nattokinase is an enzyme extracted and purified from a Japanese food called Natto. Natto is a food made from fermented soybeans that has been eaten in Japan for many years. Natto is produced by fermentation by adding the bacterium Bacillus natto, a beneficial bacteria, to boiled soybeans.
Nattokinase is a powerful proteolytic enzyme that has both fibrinolytic and anti-inflammatory health benefits. It is best known for its astounding fibrinolytic (anti-clotting) capacities.
Perhaps its most supported use is in the area of cardiovascular health, where it helps to restore healthy fibrin metabolism and reduce blood clotting, thus making it an extremely powerful, all-natural enzymatic support which may aid in the prevention of both heart disease and stroke. Nattokinase has also been scientifically proven to offer relief from joint inflammation.
| Product name | Nattokinase |
| Plant sources | Nitto Extract |
| Apperance | Light yellow to white fine powder |
| Specification | 20000FU/G |
| Test method | HPLC/UV |
| Shelf time | 2 years,keep away sunlight, keep dry |
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| Items | Specification | Result |
| Nattokinase | 20000FU/G | 20000FU/G |
| Organoleptic | ||
| Appearance | Fine Powder | Conforms |
| Color | Off white powder | Conforms |
| Odor | Slight odor of fermentation | Conforms |
| Taste | Characteristic | Conforms |
| Standard enzyme activity | No less than 20,000 FU/g | |
| Physical Characteristics | ||
| Particle Size | NLT 100% Through 80 mesh | Conforms |
| Loss on Drying | <=12.0% | Conforms |
| Ash (Sulphated Ash) | <=0.5% | Conforms |
| Total Heavy Metals | ≤10ppm | Conforms |
| Microbiological Tests | ||
| Total Plate Count | ≤10000cfu/g | Conforms |
| Total Yeast & Mold | ≤1000cfu/g | Conforms |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
| Staphylococcus | Negative | Negative |
Fibrin is the main component of thrombus. It is a protein composed of polypeptide chains and has strong stability and adhesion. Fibrinolytic enzymes can cleave the peptide bonds of fibrin and break it into small molecules, thereby dissolving the thrombus. The main function of nattokinase is to activate plasminogen and convert it into fibrinolytic enzyme, thereby decomposing the fibrin in the thrombus and dissolving the thrombus.
The thrombolytic effect of Nattokinase is highly selective and specific. It can only act on the fibrin in the thrombus and will not affect the healthy blood vessel wall. Therefore, nattokinase is considered a safe and effective thrombolytic agent and has been widely used in cardiovascular clinical treatment.
To prevent cardiovascular disease, the recommended daily dosage is 2000FU; for patients with cardiovascular and cerebrovascular diseases, the recommended daily dosage is 4000-6000FU.
| Weight | Packing method |
| 1kg | bag/kg, box outside (double plastic bag + Aluminum foil bag inside) |
| 10kgs,25kg or more | by Drums or carton (3 layers plastic bag inside) |
| Weight | Delivery mothod | Delivery time | Destination |
| 1kg-25kgs | EMS,DHL,UPS,Fedex,TNT | 3-7days | Door to door |
| 25kgs-100kgs | DHL,FedEx,by Air | 3-7days | Door to door (to Airport by Air) |
| more than 100kgs | by Air | 3-7days | Door to Airport |
| by Sea | 10-35days | Door to port |
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