| Certification: | FDA, HACCP, Kosher |
|---|---|
| Assay Method: | HPLC, UV |
| Application Form: | Lotion, Tablet, Capsule |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Sparassis Crispa Extract |
| Samples: |
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| Customization: |
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Sparassis (also known as cauliflower mushroom) is a genus of parasitic and saprobic mushrooms characterised by their unique shape and appearance. This appearance can be described as similar to a sea sponge, a brain, or a head of cauliflower, from which it has been given its popular name.They are increasingly cultivated and being sold in Korea, Japan, USA and Australia.The generic name comes from the Greek sparassein meaning to tear.
| Product name | Sparassis Crispa Extract |
| Plant sources | Sparassis Crispa |
| Apperance | Brown yellow Powder |
| Specification |
Polysaccharides 10%-50%
|
| Test method | HPLC/UV |
| Shelf time | 2 years,keep away sunlight, keep dry |
1. Sparassis Crispa Extract has anti-tumor effect.
2. Sparassis Crispa Extract has antioxidation effect.
3. Sparassis Crispa Extract can remove melanin.
4. Sparassis Crispa Extract enhance immunity.
5. Sparassis Crispa Extract improve hematopoietic function.
1.Applied in foods field.
2.Applied in beverages field.
3.Applied in cosmetics field.
4.Used in health products field.
| Items | Specification | Result |
| Polysaccharide | 50% | 50.22% |
| Organoleptic | ||
| Appearance | Fine Powder | Conforms |
| Color | Brown Yellow | Conforms |
| Odor | Characteristic | Conforms |
| Taste | Characteristic | Conforms |
| Drying Method | Vacuum drying | Conforms |
| Physical Characteristics | ||
| Particle Size | NLT 100% Through 80 mesh | Conforms |
| Loss on Drying | <=12.0% | Conforms |
| Ash (Sulphated Ash) | <=0.5% | 0.16% |
| Total Heavy Metals | ≤10ppm | Conforms |
| Anyother impurity | ≤0.5% | 0.21 |
| Total of all impurities | ≤2.5% | 0.74% |
| Microbiological Tests | ||
| Total Plate Count | ≤10000cfu/g | Conforms |
| Total Yeast & Mold | ≤1000cfu/g | Conforms |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
| Staphylococcus | Negative | Negative |
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| Weight | Packing method |
| 1kg | bag/kg, box outside (double plastic bag + Aluminum foil bag inside) |
| 10kgs,25kg or more | by Drums or carton (3 layers plastic bag inside) |
| Weight | Delivery mothod | Delivery time | Destination |
| 1kg-25kgs | EMS,DHL,UPS,Fedex,TNT | 3-7days | Door to door |
| 25kgs-100kgs | DHL,FedEx,by Air | 3-7days | Door to door (to Airport by Air) |
| more than 100kgs | by Air | 3-7days | to Airport |
| by Sea | 10-35days | to port |
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